You should feel very special today, lovelies, because I'm sharing with you my ultra secret recipe for my all-time favorite salsa. Okay, so truthfully... it's more like a chunky, less juicy pico de gallo. (I suppose you could blend this together and make it more traditional salsa.) So basically, get out your biggest knife. Cut up three large tomatoes, one large green pepper, the biggest white onion you can find, lots of green onion, a jalepeno, and some cilantro. Chop it all up, mix it all together, and break out the tostitos.
It's also good on omelets, burgers, tacos, and sometimes just spooned into your mouth (...just kidding on that one!) But really. It's all raw and fresh and yummy. I will probably eat this as my next three meals straight and my sweat will end up smelling like pico de gallo. But whatev.
Not fancy. Super easy. Super delish. =D
(Excuse the messy hair and lack of makeup and paleness and chipped nail polish. I was a hot mess.)